Our Hyde Vineyard gem reminds of roasted meats and dark berries with the presence espresso, charcoal and violets followed by waves of salty caramel, boysenberry and licorice. White pepper joins these flavors to accompany the palate through a long and winding finish.
Out Of Stock. Please contact Michael at 888.819.4668 or email@example.com.
Four-day cold maceration followed by seven days of fermentation. Daily delesatage in addition to pumpovers during active fermentation at 88°F. 20 days total vat time followed by malolactic fermentation in barrel. Aged for 20 months in 100% French oak barrels (5% new, 95% 10 years old)
We ship to every state except:
AL, DE, KY, MS, NE, OK, RI, SC, UT